Dining at Firedoor is an experience that engages all the senses: their open-plan kitchen allows you to see and hear the hubbub of the food prep, the light scent of smoke and and char wafts from their all-wood-powered kitchen, and the resulting dishes are an exploration in taste and textures. Firedoor cooks each dish to order and uses different kinds of woods daily which, when turned into embers, enhances the natural flavours of the ingredients. The restaurant toes the line between fine dining and casual eating, and always highlights its ethical, sustainable practices that support native Australian ingredients and producers.

Restaurant Name: Firedoor

Address: 23-33 Mary St, Surry Hills


Phone: (02) 8204 0800